BAKED HALLOUMI FAJITAS
Our meat free twist on your classic fajitas.
SERVES 4
30 MINS
Ingredients
Capsicana Large Tortilla Wraps
Capsicana Mexican Smoky Chipotle Fajita Seasoning Mix
225g halloumi, sliced
2 peppers, sliced
1 onion, sliced
Cooking oil
Fresh coriander
Method
- Preheat your oven to 180C/160C fan and grab yourself a large baking tray.
- In a large bowl mix the sliced peppers, onions and halloumi with 1 tbsp cooking oil and seasoning mix. Use your hands to mix well and evenly coat the ingredients.
- Spread the vegetables and sliced halloumi out onto a large baking tray and cook in the oven for 20-30 minutes.
- Serve in warmed tortilla wraps loaded with lots of fresh herbs and dollops of guacamole (made with our Mexican Guacamole Mix). Kick things up a notch by adding Capsicana Full-On Feisty Salsa, or even a few spoonfuls of our refried beans.
- Enjoy!
Products Used
In this Recipe
